SUNDAY IN THE KITCHEN

CHEESE AND MARMITE FLAPJACKS

This morning Brad & Sam took marmite,added it with cheese and made flapjacks. It's definitely one of them love it or hate it recipes. Lifes for experimenting though right? 

IF YOU FANCY HAVING A GO YOURSELF HERE'S THE RECIPE

READY IN: 1 hr

PORTIONS: 16

INGREDIENTS:

• 170g butter
• 170g porridge oats
• 110g sharp cheddar cheese, grated
• 56g self raising flour
• 2 tablespoons marmite

 DIRECTIONS:

• Preheat oven to 400°F.
• Grease a sandwich or cake tin.
• Melt butter and marmite in a glass bowl in the microwave set to medium, stirring every 30 seconds.
• Once melted, add oats, cheese and flour and mix very well.
• Pour into pan.
• Bake 15-20 minutes .
• Remove from pan and cool on cooling rack for 30 minutes.
• Cut into bars / squares.

NEED SOME INSPIRATION?